Archive for September, 2007
« Previous EntriesApple Pie In Cheddar Crust
Sunday, September 30th, 2007
——————————-CHEDDAR CRUST——————————- 2 c Unbleached Flour; Sifted 2/3 c Vegetable Shortening
1 1/4 c Cheddar; Md, Shredded 1 x Water; Iced
1/2 ts Salt
———————————-FILLING———————————- 7 c Apples; * 2 tb Butter Or Regular
Margarine 1/2 c Sugar 1 ea Egg Yolk; Lg, Beaten
2 tb Unbleached Flour 1 tb Water
1/2 ts Cinnamon; Ground
* Use tart cooking apples such [...]
Toreador #2
Sunday, September 30th, 2007Content
A delicious recipe for Toreador #2, with tequila, dark creme de cacao, heavy cream and cocoa powder.
Ingredients
2 oz tequila 1 oz dark creme de cacao 1 oz heavy cream 1/4 tsp unsweetened cocoa powder
Method
Pour tequila, dark creme de cacao and cream into a cocktail shaker half-filled with ice cubes. Shake and [...]
Roffsing
Sunday, September 30th, 2007Content
A delicious recipe for Roffsing, with Passoa® liqueur, Absolut® vodka, lime juice, pear soda and whipped cream.
Ingredients
4 cl Passoa liqueur 4 cl Absolut vodka 2 splashes lime juice pear soda 1 1/2 oz whipped cream
Method
Pour passoa, vodka, lime juice and pear soda into a collins glass half-filled with ice cubes. [...]
Chicken In a Pungent Sauce–Modern Version
Sunday, September 30th, 2007
2 ea 2-lb broilers
8 ea Slices bacon
2 c Seedless grapes
2 tb Parsley — chopped fine
1 ea Mint sprig OR
1 1/2 ts Dried Mint
1/2 ts Pepper
1 t Salt
1/2 ts Saffron — (Powdered)
2 c Chicken broth*
*Made from necks, gizzards, and livers Fry the bacon until crisp in a large iron frying pan. Remove from the pan, drain [...]