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Cafe San Juan

By admin | July 29, 2010

Content

A delicious recipe for Cafe San Juan, with gold rum, coffee, lemon and sugar.

Ingredients

1 1/2 oz gold rum
1 cup cold coffee
1 twist lemon peel
1 tsp sugar

Method

Pour rum over ice cubes in a small highball glass.
Fill with coffee, and stir.
Add a twist of lemon, sugar, and serve.

Serve

Highball Glass

Nutrition Info

Topics: Coffee and Tea |

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