Amish
« Previous EntriesPeanut brittle
Wednesday, July 28th, 2010Peanut Brittle
2 cups granulated sugar 1 cup white Karo syrup 1/2 cup water 1 (8 ounce) package raw peanuts 1/4 teaspoon salt 1 tablespoon baking soda, sifted
Have ready a buttered cookie sheet.
Cook sugar, water and syrup until mixture threads (approximately 10 to 12 minutes). Add salt and raw peanuts and stir constantly. Cook until peanuts [...]
Cashew crunch
Monday, July 26th, 2010Cashew Crunch
1 cup butter 1 cup granulated sugar 1 tablespoon light corn syrup 2 cups cashews
Lightly butter a cookie sheet.
In a heavy pan cook and stir the butter, sugar and corn syrup over low heat until the butter is melted and the mixture comes to a boil. Cook until it starts to turn golden brown [...]