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Saturday, November 3rd, 2007Japanese Chicken Wings
Posted by WingsFan91 11/2/2001 6:58 am
3 pounds chicken wings 1 cup flour 1 egg beaten with 1 teaspoon water 1 cup oil
Sauce 3 tablespoons low salt soya sauce 1 cup granulated sugar 1 teaspoon garlic powder 3 tablespoons water 1/2 cup white vinegar
Cut wings into pieces. Dip in slightly beaten egg, then in [...]
sukiyaki
Saturday, November 3rd, 2007Sukiyaki
Serve hot from the skillet, with separate bowls for hot cooked rice.
1 teaspoon instant beef bouillon 1/2 cup hot water 1/3 cup soy sauce 2 tablespoons granulated sugar 1 pound beef tenderloin or boneless sirloin, 1 inch thick 2 tablespoons vegetable oil 3 stalks celery, cut diagonally into 1/4-inch slices 2 carrots, cut diagonally into [...]