Eggs
« Previous EntriesFish In Horseradish Sauce
Monday, July 26th, 2010
2 Carrots
2 Celery stalks
1 Parsley root
1 Onion, quartered
5 Peppercorns
1 Bay leaf
2 ts Salt
6 c Water
2 lb Fish fillet (carp, sole,
-pike, or similar fillets) ———————————–SAUCE———————————– 3 tb Butter
3 tb Flour
3/4 c Horseradish, cream style
1 ts Sugar
1/4 ts Salt
2/3 c Sour cream
2 Eggs, hardboiled, peeled,
-and sieved 1. Combine vegetables, dry seasonings, and water in a saucepan or [...]
Makana Bread
Thursday, July 22nd, 2010
1 c Walnut pieces
1 1/2 c Mashed bananas *
2 1/4 c Granulated sugar
3/4 c Solid Crisco shortening
3 Eggs
3 c Sifted all-purpose flour
1 ts Baking powder
1 1/4 ts Baking soda
3/4 ts Salt
6 tb Buttermilk
* About 3 - 4 large, they can be overrippened and black. Preheat oven to 350 degrees. Chop walnuts in blender (remove nuts [...]