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Graham Cracker Quickie

Tuesday, August 12th, 2008

Ingredients

3
each
eggs

1
cup
sugar

1
cup
walnuts, chopped

1
cup
graham cracker crumbs

1

salt, dash

Directions:

Beat eggs thorougly and add sugar. Fold in walnuts and crumbs, also salt. Spread in a 9 inch greased pie pan. Bake fo 25 minutes at 325 degrees. Serve warm with whipped cream on top. Chewy and delicious.

Cocoa Raisin Muffins

Sunday, August 10th, 2008

1/4 c Butter or margarine, melted
1/4 c Cocoa
3/4 c Applesauce
1 1/4 c Unsifted flour
1 c

Easy Karo Pecan Pie

Wednesday, July 30th, 2008

3 Eggs,slightly beaten
1 c Karo light or dark corn syru
1 c Sugar
2 T Margarine,melted
1 t Vanilla
1 1/2 c Pecan halves
1 9″ unbaked pie shell
In a large bowl,stir first 5 ingredients until well blended. Stir in pecans.Pour into pie shell.Bake in 350 degree oven 50 to 55 minutes or until knife inserted halfway between center and [...]

Lemon Omelet-Souffle

Tuesday, July 29th, 2008

11 tb Sugar
3 tb Lemon juice
1/2 c Orange juice
2 ts Cornstarch
6 Large egg whites
2 Large egg yolks
3/4 ts Grated lemon peel
1/2 ts Vanilla
Sweetened light sour cream* Vanilla nonfat yogurt* 1. In a 9″-wide ovenproof frying pan (attractive enough for serving) or in
a cake pan, combine 3 tablespoons sugar, lemon and orange juices, and cornstarch; set [...]

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