Grains
« Previous EntriesRoasted Herb Barley
Saturday, November 3rd, 2007
1 lg Onion, minced
1/2 ea Stick butter
1/2 lb Fresh mushrooms, sliced
1 c Pearl barley
1 t Salt
3 c Chicken broth (I use
-vegetable) 1 t Thyme
1/2 t Marjoram
1/2 t Rosemary
1/4 t Sage
1/4 t Summer savory
Preheat oven to 350 deg (F) In a large ovenproof pan, cook onion in butter for 3 to 5 minutes or until soft. [...]
Mideastern Cashew Pitas
Saturday, November 3rd, 2007
1/2 c Plain yogurt
2 ts To 3 tsp snipped fresh
Cilantro or parsley Pinch of curry powder 1/2 c Dry roasted cashews
1/2 c Chopped cucumber
1/2 c Chopped red and-or green
Sweet pepper 1/4 c Chopped red onion
2 Pita rounds; split crosswise
In a medium mixing bowl stir together yogurt, cilantro or parsley, and curry powder. Stir in cashews, [...]