Soups
« Previous EntriesPacific Clam and Corn Chowder
Tuesday, July 20th, 2010
8 oz Minced clams
1 c Clam nectar and water
3 sl Bacon, chopped
1 c Chopped onion
2 c Diced raw potatoes
1 1/2 c Drained whole kernel corn
3 c Milk
2 tb Flour
1 tb Butter
1 t Celery salt
1 t Salt
1 d Of white pepper
1/2 c Coarse cracker crumbs
-(optional)
Drain clams; reserve liquid. Add water to clam liquid to make 1 [...]
Light Cream Of Veggie Soup
Friday, July 16th, 2010
4 c Vegetable broth
1 lb Carrots, diced
1 bn Of broccoli flowerets
1/2 Head cauliflower flowerets
1 lb Potatoes, cut into bite
-sized pieces 1 Onion, diced
1 ts Or more of your favorite
-seasoning 1/2 ts Ground curry
1/8 ts Ground pepper
1 cn Skimmed evaporated milk
-chopped parsley -(optional) -seasoned croutons -(optional) Over low heat in a soup pot, cook half of [...]